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Sunday, November 13, 2011


Hi Guys,

I have finally taken the plunge and started this food blog. Yup, I know I've being saying will do for ages but finally I have done it. So please bear with me while I get everything added and uploaded.


Karyn Ebony Ivory said...

cant wait for the trip reports! well done sarah xx

Colette said...
This comment has been removed by the author.
Colette said...

Congratulations on starting your blog. Love your Ossobuco recipe, and looking forward to the trip reports too. Well done.

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